The Deuxmoizelles cuvée comes from a south-facing vineyard, giving it subtle, elegant notes and a delicate minerality.
The estate produces this wine on approximately 1.50 ha.
The cuvée’s name is a play on words referring to the two sisters.
It can be drunk within the first year, and kept for up to 7-8 years.
The ideal serving temperature is 12°C.
As an aperitif, or to accompany fish in sauce, smoked salmon or cooked pasta cheese.